Hi Gavin. This recipe was handed on to me from my old Chef Lenny Russo, and is the carbon duplicate of your recipe he served from the restaurant for over ten years. With pink salt, I accustomed to abide by Rhulman and https://maporal.com.pt/product/frozen-pork-whole-head/
The Definitive Guide to Frozen Pork Shoulder 3D Boneless
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